Recipe: chef Rohit Ghai’s unfailing lamb curry

Head to India with a plate that is both gourmet and ultra-colourful, signed by starred chef Rohit Ghai, at the helm of Rivayat, the Indian-influenced restaurant at the Oberoi Marrakech.

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A Delectable Recipe for Scallops, Orecchiette, Broccoli, and Almonds

Chef Emmanuel Andrieu, from Manoirs de Tourgéville , reveals his comforting recipe of the season — which he very chicly nicknames “Les demoiselles de Trouville”. We tell you the procedure to follow to reproduce it at home.