What is the most unmissable restaurant of Fashion Week?
The brilliant Mory Sacko has revisited the setting of his unique, sensitive and poetic cuisine.
The brilliant Mory Sacko has revisited the setting of his unique, sensitive and poetic cuisine.
A beautifully set table is more than a decoration—it’s atmosphere, emotion, a quiet kind of magic. Danielle Hodgson-Lindley, founder of Velvet Circus, understands this instinctively. Alongside Lauren Campbell and Hannah Van Ravenstein, the talented producers behind the scenes, she brings a vision to life—one where details feel intentional and effortlessly beautiful.