Food

Recipe: how to make the most comforting risotto of autumn?

The air is getting colder, the leaves are scorching and the days are getting shorter. No doubt, autumn has arrived! The right excuse for pleasurable dinners, inspired by seasonal flavours. For the occasion, the Chenot Palace Weggis shares with us its recipe for butternut squash risotto, with chanterelles and hazelnut.

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My Travels… An insider's guide to Colombia with Marcia Lee

Wander woman and travel expert Marcia Lee is one half of the team behind Maven Collection, a luxury villa agency that cherry-picks the best of the Balearics, Mexico and – more recently – Colombia. A former resident of Ibiza, Marcia now lives in Mexico. She gives L’OFFICIEL IBIZA a whistlestop tour of Colombia, showing us where to go, what to do and who to seek out in this sultriest of Latin boltholes.