Art

Interview with David LaChapelle, the photographer to the stars

Visiting Chile as a guest of Canon's Zoom In Project , the author of some of the most memorable pop images of recent decades spoke exclusively to L'Officiel Chile about today's contemporary art, the healing power of nature and the Bible.

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Food

Spring recipe: grilled octopus, corn & coconut cream

Maxence llanes , Chef of the Barbot restaurant , gives us the secrets for a recipe that will amaze his guests for sure.