Hommes

Marsèll: the collection in collaboration with Julian Fashion

The artisanal footwear brand and the historic Milano Marittima boutique launch an exclusive capsule collection. Available in boutiques and online from the end of July

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Food

Spring recipe: grilled octopus, corn & coconut cream

Maxence llanes , Chef of the Barbot restaurant , gives us the secrets for a recipe that will amaze his guests for sure.