Chicca Senia announced as Barrow creative director
The designer and fashion influencer will head up the Italian streetwear label’s creative team
The designer and fashion influencer will head up the Italian streetwear label’s creative team
Chef Rémi Henaux — at the helm of Odette L'Auberge Urbaine , restaurant at Maison Albar Hotels Le Pont Neuf — offers his recipe for gnocchi with seasonal vegetables served directly in a pan to share. For spring, his spinach gnocchi are accompanied by a duo of mashed potatoes and roasted celery, sherry vinegar, basil oil, cauliflower and buckwheat seeds.